Insinc Insights: Tag: dispenser placement

Providing the right number of hand sanitiser dispensers in your NZ workplace is essential for keeping staff, visitors, and customers safe. Too few, and people may skip sanitising altogether. Too many, and you risk wasted resources. This guide covers how to calculate your dispenser needs, the best placement strategies, and the dispenser types that suit different environments.

Strategic placement of hand sanitiser dispensers is essential for maximising hygiene in NZ workplaces. Placing dispensers in the right spots encourages frequent use, reduces the spread of germs, and helps create a safer, healthier work environment. With the right plan—and the right products from Insinc Products—you can make hand hygiene a seamless part of your daily operations.